Join Us For Our Irish Inspired Dining Experience
Friday 8 April 2022
Seating from 6pm
Entrees
Seafood Chowder
Seafood and corn soup served with soda bread
Boxty and Pickled Vegetables
Traditional Irish potato cake, served with seasonal pickled vegetables
Mains
Corned Beef with Potato Bake
Slow-cooked corned beef, served with a creamy potato bake, buttered carrots, grilled Brussel sprouts, roasted onions and herbed white sauce
Irish Lamb Stew
Lamb braised with stout, root vegetables, mushrooms served with mustard dumplings and pickled celery and cabbage
Desserts
Apple Cake with Whiskey Caramel Sauce
A moist butter cake baked with tart apples, served with warm whiskey caramel sauce, vanilla bean double cream and hazelnut shortbread crumble
Guinness Bread and Butter Pudding
Fluffy, Guinness bread and butter pudding with blackberry compote, milk chocolate ganache, vanilla ice cream and walnut praline
Special Themed Cocktail – Tonight Only
Irish Mule – $16.95
A refreshing Irish drink made with Jamesons whiskey, Ginger beer and freshly squeezed lime juice. Topped with more garden fresh lime and mint.
Guinness $10.95
Famous Irish beer served with a cold beer glass.
If you are vegetarian, please let us know & Chef will make you something special.