~ This event has now booked out ~
Join us for our Tuscany Inspired Dining Experience
Friday 10 March 2023
Seating from 6pm
Gnocchi w/ Lemon Sauce
Potato gnocchi tossed in a lemon sage butter sauce
Tortellini w/ Sugo Sauce
Spinach and ricotta tortellini in a traditional tomato sauce
Chunky pork stewed with rosemary, oregano and fennel, creamy polenta, mushrooms sauteed w/ garlic and panzanella salad with a balsamic vinegarette
Chicken braised with white wine, olives, rosemary, sage and pine nuts, served w/ grilled zucchini, leek and peas tossed in a black pepper and pecorino dressing, and a truffle potato flan
Chocolate Filled Sponge
Vanilla Sponge cake brushed with spiced liqueur, filled with a dark chocolate pastry cream, and rolled into a log, served w/ marinated cherries, almond ice-cream, and raspberry sauce
Lemon and Ricotta Cake
Lemon and ricotta cake w/ pistachio crumble, poached pears and mascarpone cream whipped w/ lemon and vanilla.
Special Themed Cocktail – Tonight Only
Aperol Spritz – $17.95
Famous Italian spritz. Served in a wine glass with a generous pour of Aperol, sparkling prosecco and topped with soda water giving you a hint of summer Italy.
If you are vegetarian, please let us know & Chef will make you something special.