Join Us For Our Moroccan Inspired Dining Experience
Friday 14 January 2022
Seating from 6pm
Entrees
Warm Goats Cheese Salad w Amlu
A round of goat’s cheese warmed, on a slice of sourdough, with an apple and lettuce salad, and Amlu – a roasted almond and honey sauce
Beef Kofta w Mint Yoghurt Dressing
Spiced beef kofta balls on a bed of fresh julienne carrot, capsicum, cucumber and red onion, topped with mint yoghurt dressing
Mains
Traditional Chicken Tagine w Cous Cous
Tender chicken thigh cooked in Moroccan spices, preserved lemon, olives and dried fruit, served with labneh, fluffy cous cous, and eggplant, cauliflower & sweet potato roasted in chermoula sauce
Snapper in Spiced Tomato Sauce
Snapper simmered in ras el hanout spiced tomato sauce, topped with fetta and coriander, served with bakoula salad, roasted potato and beetroot
Desserts
Orange and Cinnamon Yoghurt Cake
A rich yoghurt cake flavoured with orange and cinnamon, served with orange blossom cream, an almond sesame crumble, and vanilla bean ice-cream
Ginger and Cardamom Doughnuts
A deep-fried sweet bread flavoured with ginger, cardamom and preserved lemon, served with a caramel date sauce, strawberries, and mint tea double cream
Special Themed Cocktail – Tonight Only $15.95
Morrocan Mojitos
A tasty twist on a classic mojito – a blend of cardamom spiced tea, fresh spearmint leaves, fresh lemon & lime juice, white rum and sparkling soda water
If you are vegetarian, please let us know & Chef will make you something special.